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Inspiration - DC Metro - Super Pollo

clock May 28, 2009 18:59 by author Administrator
This place should be called Super Pollo a la Brasa, but that is probably a bit too long. Let's stick with Super Pollo. Either way, this is some seriously good Pollo.
Super Pollo is one of the most popular Pollo a la Brasa joints in the DC Metro area for good reason: it is crazy good. Thier Pollo sets the bar for many in the area. What sets this place apart for local compeitors like El Pollo Rico is the number of sides. [More]


Recipes - Peruvian Mayonnaise

clock May 26, 2009 22:49 by author Administrator
Why not just use the store bought stuff? If you have ever made or tasted homemade mayo before, you'll know why. The store bought stuff just doesn't hold a candle to what you can do in a few minutes at home. Once you go homemade, you'll never go back. If you are concerned about salmonella, see the Tip Below from Alton Brown of Food Network's "Good Eats" [More]


Recipes - Attila the Hen a la Brasa

clock May 26, 2009 20:06 by author Administrator
This lemon-ed up Pollo is sure to delight. The recipe is based on the Classic a la Brasa recipe with a few minor 'tweaks'. As with the Classic a la Brasa recipe, you may not have all of the ingredients listed or may just wish to improvise a few steps. If you do not have one of the ingredients or hardware available...improvise, improvise, improvise. Sometimes great innovation comes from 'using what you have'. Let us know what you changed about the recipe and how it worked out for you. [More]


Hardware - E-Z Que Portable Hobo Camp Rotisserie with AC/DC Motor

clock May 8, 2009 20:58 by author Administrator
If its got Hobo in the name, it has to be versitile. This rotiserrie will literally fit on the surface of just about anything that emmits heat. Hibachi, gas, charcoal, open fire...your call. [More]


Hardware - Grizzly Spit Rotisserie

clock May 8, 2009 20:42 by author Administrator
Automated creature comforts in the woods! Thats right--this open fire spit has a motor. Now you can keep that hand free for a nice cold one. [More]


Hardware - Maverick Remote Rotisserie Thermometer

clock May 8, 2009 20:30 by author Administrator
Why guess? This things got a transmitter!. Thumbscrew collars fit virtually any spit. Can you say "Father's Day". [More]


Hardware - Onward Mfg Co 36In Ac Rotisserie Kit 60090

clock May 8, 2009 19:31 by author Administrator
This spit is not only cheap but won't wear your arm out. While not as durable and robust as the Weber model---who can argue with the price? [More]


Hardware - Weber 2290 22-1/2-Inch Charcoal Kettle Rotisserie

clock May 8, 2009 18:14 by author Administrator
Pollo a la Brasa in the backyard-how awesome is that? This thing will turn virtually any grill into a rotisserie beast! The heavy duty motor insures years of rockin' pollo. Go for it man...you only live once. [More]


Recipes - Ají de Huacatay

clock May 7, 2009 23:40 by author Administrator
Ají de Huacatay - There is a reason this recipe is a national Peruvian favorite and it’s not just because it’s easy to make; this stuff is delicious. You can make it in minutes and it keeps for quite some time. Try to make it in advance of using it as the flavor improves with time. Put in squirt bottles or simply put in bowls as a dipping sauce. As a condiment, it is at home along-side Pollo a la Brasa as it is Beef, Pork, and Fish. [More]


Ingredients - Aji

clock May 7, 2009 18:49 by author Administrator
Aji is the Peruvian Hot Pepper and is usually the one constant in all good Pollo a la Brasa recipes. Aji is simply the peruvian word for chili so you can imagine this is a pretty broad category. Any pepper or pepper derivative claiming to be 'Aji' is undoubtedly grown in Peru. Flavors range broadly from fruity to pungent. Also, when the Aji was harvested also greatly affects flavor. [More]



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